Easy Low-Calorie 2-Ingredient Cake Recipes
Cake Mix + Applesauce
The Texture: VERY moist and fluffy. A+!
The Taste: AMAZING with a little added sweetness, thanks to the applesauce. Slightly apple-y and so good. Two YUMS up...
2-Ingredient Yellow Cake
1/12 of cake: 151 calories, 1.5g total fat (0.5g sat. fat), 269mg sodium, 32g carbs, 0.5g fiber, 18g sugars, 1g protein
Click for WW Points® value*
Prep:
5 minutes
Cook:
30 minutes
Ingredients:
1 box yellow cake mix
1 cup unsweetened applesauce
Directions:
Preheat oven to 350℉. Spray a 9” X 13” baking pan with nonstick spray.
In a large bowl, thoroughly mix cake mix with applesauce. (Batter will be THICK.) Transfer to the baking pan, and smooth out the top.
Bake for 25–30 minutes, until a toothpick or knife inserted into the center comes out clean.
MAKES 12 SERVINGS
Cake Mix + Club Soda
The Texture: Moist and light.
The Taste: Pretty darn impressive!
2-Ingredient Red Velvet Cake
1/12 of cake: 138 calories, 1.5g total fat (0.5g sat. fat), 297mg sodium, 29g carbs, 0.5g fiber, 14.5g sugars, 1.5g protein
Click for WW Points® value*
Prep:
5 minutes
Cook:
30 minutes
Ingredients:
1 box red velvet cake mix
1 cup club soda
Directions:
Preheat oven to 350℉. Spray a 9” X 13” baking pan with nonstick spray.
In a large bowl, thoroughly whisk cake mix with club soda. Transfer to the baking pan, and smooth out the top.
Bake for 25–30 minutes, until a toothpick or knife inserted into the center comes out clean.
MAKES 12 SERVINGS
Cake Mix + Pumpkin
The Texture: Thick and dense in the BEST possible way. Brownie-like, in the case of the devil's food; the spice cake reminded us of pumpkin bread!
The Taste: No one would ever guess this is guilt-free in any way. It's delicious!
2-Ingredient Chocolate Cake
1/12 of cake: 152 calories, 2g total fat (1g sat. fat), 298mg sodium, 32g carbs, 2.5g fiber, 17g sugars, 2g protein
Click for WW Points® value*
Prep:
5 minutes
Cook:
30 minutes
Ingredients:
1 box devil’s food cake mix
One 15-oz. can pure pumpkin
Directions:
Preheat oven to 350℉. Spray a 9” X 13” baking pan with nonstick spray.
In a large bowl, thoroughly mix cake mix with pumpkin. (Batter will be THICK.) Transfer to the baking pan, and smooth out the top.
Bake for 25–30 minutes, until a toothpick or knife inserted into the center comes out clean.
MAKES 12 SERVINGS
Cake Mix + Egg Whites
The Texture: Light and fluffy with a more substantial, cake-like consistency than the applesauce and soda versions.
The Taste: Good! But it's not our top pick. That one's up next...
2-Ingredient Birthday Cake
1/12 of cake: 144 calories, 1.5g total fat (0.5g sat. fat), 311mg sodium, 29.5g carbs, 1g fiber, 15g sugars, 3g protein
Click for WW Points® value*
Prep:
5 minutes
Cook:
30 minutes
Ingredients:
1 box confetti/rainbow cake mix
1 cup (about 8 large) egg whites or fat-free liquid egg substitute
Directions:
Preheat oven to 350℉. Spray a 9” X 13” baking pan with nonstick spray.
In a large bowl, combine cake mix with egg. Add 1 cup water, and whisk thoroughly. Transfer to the baking pan, and smooth out the top.
Bake for 25–30 minutes, until a toothpick or knife inserted into the center comes out clean.
MAKES 12 SERVINGS
Cake Mix + Greek Yogurt
The Texture: The word "velvety" comes to mind... Super moist and decadent! Kind of like a brownie-cake hybrid.
The Taste: YUMMY! Everyone who tried this loved it. There wasn't any yogurt taste at all... just pure cake-tastic deliciousness!
2-Ingredient Carrot Cake
1/12 of cake: 144 calories, 1g total fat (0.5g sat. fat), 280mg sodium, 30g carbs, 0g fiber, 15.5g sugars, 3.5g protein
Click for WW Points® value*
Prep:
5 minutes
Cook:
40 minutes
Ingredients:
1 box carrot cake mix
1 cup fat-free plain Greek yogurt
Directions:
Preheat oven to 350℉. Spray a 9” X 13” baking pan with nonstick spray.
In a large bowl, combine cake mix with yogurt. Add 1/2 cup water, and mix thoroughly. Transfer to the baking pan, and smooth out the top.
Bake for 35–40 minutes, until a toothpick or knife inserted into the center comes out clean.
MAKES 12 SERVINGS
Chew on this:
The first week of April (currently in progress) is National Bake Week! Do your baking pans need an upgrade? Wilton Perfect Results has what you need, from cake pans to cookie sheets to muffin pans and beyond.
Share these easy low-calorie 2-ingredient cake recipes with your friends. Everyone needs easy baking hacks!
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*The WW Points® values for these products and/or recipes were calculated by Hungry Girl and are not an endorsement or approval of the product, recipe or its manufacturer or developer by WW International, Inc., the owner of the Points® trademark.
Questions on the WW Points® values listed? Click here.
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